Air Fryer Apple Crisp


Looking for a healthy, delicious air fryer apple crisp recipe? Look no further! This recipe is easy to make and takes just a few minutes to prepare. The result is a crispy, golden-brown apple crisp that is perfect for any autumn dinner party.

Apple crisp is a classic fall dessert that can be made in minutes using an air fryer. This easy recipe uses fresh apples and doesn’t require any fussing with pie crusts or waiting for the oven to preheat. Just add your favorite toppings and you’re ready to enjoy a delicious, healthy dessert.

This apple crisp is divine,
The air fryer does the trick,
With hardly any oil at all,
You get a perfect crisp.
The apples are tender and sweet,
Topped with a delicious crumble,
It’s the perfect autumn dish,
And so easy to make!

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Air Fryer Apple Crisp


To make this dessert, you will need an air fryer, apples, cinnamon, sugar, butter, and flour.

-1 cup flour

-1/2 teaspoon baking powder

-1/4 teaspoon cinnamon

-pinch of salt

-1/4 teaspoon nutmeg

-3 tablespoons butter, softened

-1/4 teaspoon white pepper

-2 cups sugar

-2 large Granny Smith apples, peeled and sliced thin (about 2 cups)

-1 tablespoon cornstarch

-1 cup cold milk or water

Step 1:

First, preheat your air fryer to 375 degrees Fahrenheit.

Step 2:

Then cut the apples into thin slices and place them in the fryer.

Step 3:

Sprinkle them with cinnamon and sugar and bake for about 15 minutes or until they are crispy. Step 4:

Finally, melt butter in a small pan over low heat and stir in flour until smooth. Pour this mixture over the apple slices and serve warm.

Related Post: Apple Date Crisp


Making apple crisp is a delicious and easy dessert to make.

Follow these tips and advice to make the best apple crisp possible.

First, you should use the freshest apples that you can find.

Second, make sure to wash your apples thoroughly. After that, you can also use a fruit cleanser to remove all the harmful bacteria from your apples.

Third, make sure to cut your apples into uniform sizes. Be sure to cut them in uniform sizes for even baking.

Lastly, when you are baking your apple crisp recipe, place your cooking ingredients into the oven at the same time.

This will help to make the best apple crisp possible!


In conclusion, air fryers are a great way to make healthy and delicious meals. This apple crisp recipe is a great example of how you can use an air fryer to make a dessert. If you are looking for a healthy alternative to traditional apple crisp, then give this recipe a try.

Frequently Asked Questions (FAQs)

Can I use ramekin in the air fryer?

You can use ramekin in the air fryer, but it is not recommended. Ramekin is designed for baking or serving, so it may not be as sturdy as other cookware designed specifically for air frying.

How do I make my air fryer crisp?

There are a few things you can do to make your air fryer crispier. First, try using less oil. Second, preheat the air fryer for a few minutes before adding food. Third, shake the food around in the air fryer occasionally to help it cook evenly. Fourth, make sure the food is completely dry before cooking.

Why didn’t my apple crisp get crispy?

There are a few reasons why your apple crisp may not have turned out crispy. One reason might be that you didn’t use enough butter or sugar, which would help to create a crispy topping. Another possibility is that your oven temperature was too low, or that you baked the crisp for too long.

What kind of apples should I use?

For tart apples, use Granny Smith, Honeycrisp, or Rome. For sweet/tart apples, use Braeburn, Jonathan Apples, or Northern Spy. For sweet apples, use Golden Delicious, Pink Lady, or Fuji.

What to serve with air fryer apple crisp

Air fryer apple crisp is a delicious and easy-to-make dessert that pairs well with a variety of different toppings. Some of our favorites include vanilla ice cream, whipped cream, or caramel sauce.

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