Bbq Chicken With Beer


The delicious taste of BBQ Chicken with Beer is something you want to explore at least once in your lifetime. This BBQ Beer Chicken Recipe with beer, specifically home brewing ale, is a great tasting addition to your Beer Bbq Chicken Marinade recipe repertoire.

The health benefits of beer may not be as important for an average person as those of water. After all, one cannot survive without the other. However, it does pay to know about them because beer is tasty and there are more than a few advantages to drinking it moderately from time to time.

Bbq Chicken With Beer


  • 1cup butter or 1 cup margarine
  • 3lbs chicken, cut up
  • 1(14 ounce) bottle barbecue sauce (we use KP Masterpiece)
  • 1cup beer


  • Set the oven to 350°F.
  • In a baking pan, melt one stick of butter or margarine (9×13-inches).
  • Turn the chicken in the pan to coat.
  • a 30-minute bake.
  • Melt remaining butter, beer, and barbecue sauce in a skillet over medium-high heat while the chicken cooks.
  • While stirring continuously, bring sauce to a boil.
  • Get rid of the heat.
  • Prepare a barbeque or preheat the broiler.
  • Apply sauce to the chicken.
  • Place the chicken skin-side down on the grill or a rack in a broiler pan.
  • Cook the chicken, flipping it periodically, and basting it with the sauce (about 20 minutes in broiler and 30 minutes on grill).
  • Place chicken on a serving platter after another sauce dip.
  • Serve the chicken with any leftover sauce.

BBQ Beer Chicken Recipe

  • Total Time25m
  • Prep Time10 m
  • Calories737

When it comes to lean protein, chicken is a popular choice because it has a lot of protein in a small amount of fat per serving. Additionally, it is accessible at most restaurants and simple to prepare at home. Whatever cuisine you’re eating, you can find chicken dishes on almost any menu. As one of the most popular chicken parts, breast is a great option for anyone attempting to lose weight because it is high in protein and low in fat. For the lowest calorie intake, poaching, roasting, grilling, and steaming are your best bets. A wonderful dinner for guests! BBQ Beer Chicken is a delectable chicken recipe in which the chicken, onion, and barbecue sauce are roasted before the beer mixture is added and heated. Your search for the ideal meal for your party has come to an end if the weekend is just around the corner. We present to you a delicious barbecue chicken recipe made with black beer! Its distinctive flavors and tanginess have both been cited as reasons for its popularity. This dish, a treat of a chicken, is the ideal choice for a relaxing supper with friends and family.

Ingredients of BBQ Beer Chicken

  • 1/2 kilograms chicken thighs
  • 1/2 teaspoon sunflower oil
  • 1/2 cup barbeque sauce
  • powdered spice black pepper as required
  • 2 chopped onion
  • 1/2 cup beer
  • salt as required

How to make BBQ Beer Chicken

  • First, clean the chicken. Wash and rinse the chicken parts before you begin this simple dish. The chicken should then be dried off and marinated in salt and pepper.
  • Second, cook the chicken.
  • Oil should be heated in a pan over a medium flame. Add the chicken that has been marinating after the oil is hot, and cook the chicken until it is browned on all sides. Put it in a big shallow pan.
  • Step 3: Making the sauce.
  • Add some additional oil to the same pan. The onions should then be added and sautéed until golden. Take a bowl, combine the beer and BBQ sauce in it, then pour it over the chicken. For 10 minutes, cook the dish on a low burner with the cover on. To ensure even cooking, flip the chicken occasionally.
  • Step 4: Hot serve
  • For five minutes, remove and set aside. Serve hot with your preferred garnish!

Beer Bbq Chicken Marinade

Chicken grilled over beer that has a sweet and spicy flavor. A thick, luscious sauce is expertly poured over juicy, succulent chicken. The ideal grilled chicken, juicy.

This recipe for Sweet and Spicy Beer Barbecued Chicken is a great way to take advantage of grilling season. Beer is frequently served at barbecues, especially on holidays. What if you could enjoy your beverage while also using it to flavor your food? Fortunately, this is now possible. There are cookbooks that are solely dedicated to beer recipes.

This recipe has been modified and tweaked to achieve the ideal balance of sweetness and spice. All the while, the chicken is still juicy, tender, and exquisitely covered in a thick, moist sauce.

Try out several types of beer; wheat beer offers a citrusy, hoppy undertone. Even bolder flavors will result from stronger beers like an IPA. The amount of cornstarch you need to thicken the sauce will depend on how long you simmer it. I advise starting with less and adding more if necessary, adding it at the end.

Make this delicious bbq chicken by following the directions in the recipe below. When you cook this fantastic BBQ dish, the food or images won’t look any different from how they do in the real world.

Have a joyful and secure holiday and serve with a side of beer!

Food Science and Cooking Tips:

Evenly cooked chicken is ensured by prebaking poultry in the oven. To bring out the rich, meaty flavor of the chicken, simply bake it with a little salt and pepper (we’re not cooking it until it’s done, just enough to get a head start).

Take the chicken out of the oven after about 30 minutes and grill both sides until just cooked through and crisp. A shorter grilling period preserves the chicken juicy and moist by preventing the sauce from scorching off.

Sweet and Spicy Beer Barbecue Chicken

Beer barbecue chicken with sweetness and just the right amount of spicy flavor. Juicy, tender chicken that is beautifully coated with a rich, moist sauce.

  •  CourseBarbecue
  •  CuisineAmerican
  •  Keywordeasy barbecue chicken, easy spicy barbeque chicken, sweet and spicy chicken
  •  Prep Time10 minutes
  •  Cook Time55 minutes
  •  Total Time1 hour 5 minutes
  •  Calories343kcal
  •  Servings8



  • ▢8 chicken drumsticks or thighs, about 3 pounds total
  • ▢1/4 teaspoon salt
  • ▢1/4 teaspoon ground black pepper
  • ▢2 tablespoons cooking oil, for grilling


  • ▢1 tablespoon olive oil
  • ▢½ cup finely chopped yellow onion, about 1 medium
  • ▢4 cloves garlic, minced
  • ▢1 tablespoon chili powder
  • ▢1 cup beer, gluten free, wheat, ale or lager + extra for drinking
  • ▢½ cup ketchup
  • ▢2 tablespoons chili hot sauce, Sriracha
  • ▢1 tablespoon Worcestershire sauce, use gluten-free
  • ▢1 tablespoon apple cider vinegar
  • ▢1 tablespoon packed brown sugar
  • ▢2 teaspoons cornstarch, more or less depending on thickness


  • Set the oven to 375°F. Put chicken drumsticks in a single layer in a large baking dish. Add salt and pepper to taste. Bake uncovered for 30-35 minutes, or until chicken is slightly firm and an instant-read thermometer registers 170°F inside. begin preparing sauce while baking (chicken will be grilled to completion later).
  • Making sauce In a medium sauce pan, heat the olive oil. Add the onion and garlic, and simmer for about 5 minutes, stirring periodically, until soft. Add the chile powder, then simmer for another minute. Add 1 cup of beer, along with the vinegar, brown sugar, ketchup, spicy sauce, and Worcestershire sauce. Bring to a gentle boil, then simmer for about 15 minutes, uncovered. It will get thicker. Add cornstarch and continue cooking for an additional 5 minutes to achieve barbecue sauce consistency.
  • Grilling chicken: Heat a grill over medium-high heat. To prevent sticking, lubricate the grill and wet a paper towel with cooking oil. Immediately after baking the chicken, throw it on the grill and liberally coat the tops with half the barbecue sauce. For 8 minutes, cook while covered. Turn over and add the remaining sauce to the opposite side. Cook uncovered for a further 6 to 8 minutes or until the middle is fully done (meat will be white). More beer should be served on the side.

Health Benefits Of Beer

The gods of science have spoken. In moderation, beer consumption is beneficial to your health. These details explain why it is okay to break open a cold one at the end of a hectic day.

1. Beer is good for the heart.

The gods of science have spoken. In moderation, beer consumption is beneficial to your health. These details explain why it is okay to break open a cold one at the end of a hectic day.

2. Beer helps in losing weight.

A study conducted by Oregon State Univerity found that xanthohumol, a chemical flavonoid found in beer, helps reduce weight and cholesterol levels.

3. Beer improves cholesterol level.

Beer helps increase the levels of lipoprotein- the good type of cholesterol which prevents plaque buildup in the arteries. Beer also has high amounts of fibre which helps reduce the levels of LDL cholesterol- the bad type of cholesterol.

4. Beer promotes better bowel movement.

A regular bottle of beer contains around 20 percent of the recommended regular dosage of fibre, which helps in better bowel function.

5. Beer minimizes the risk of cancer.

Xanthohumol, an antioxidant, that is found in beer plays a major role in the prevention of cancer. Beer is also a good source of polyphenols which helps in the prevention and treatment of cancer.

6. Beer helps boost mental health.

Studies claim that beer can help protect the brain against neurodegenerative diseases like Parkinson’s and Alzheimer’s. Drinking beer also increases the amount of dopamine in the brain which can make you feel calmer and relaxed.

7. Beer helps in improving the eyesight.

Enzymes and antioxidants found in beer help protect the eyes by preventing mitochondrial damage. A study by University of Western Ontario claims that a beer a day can minimize the risk of people developing a cataract.

8. Beer minimizes the risk of diabetes.

A study conducted by Harvard found that people who increased the consumption of alcohol reduced the risk of developing type-2 diabetes.

9. Beer reduces the risk of developing kidney stones.

Beer contains potassium and magnesium which help prevent the development of kidney stones. Also, beer is 90 percent water, and water is the most powerful tool for the prevention of kidney stones. In fact, a study actually found that drinking a bottle of beer every day can reduce the risk of kidney stones by 40 percent. 

10. Beer helps in the development of denser and healthier bones.

Beer is rich in dietary silicone which contributes to a higher bone density. It also minimizes the risk of osteoporosis.

11. Beer increases Vitamin B levels.

Beer contains several B vitamins. The Lancet, a medical journal, suggests that beer contains Vitamin B6 which prevents the risk of heart disease by keeping in check the formation of homocysteine in our body. 

12. Beer helps cure insomnia.

Beer contains Lactoflavin and nicotinic acid which can help promote sleep. 

13. Beer has positive effects on the skin and hair.

The vitamins present in beer are a good preventive and corrective source for acne and also add a glow to the skin. Additionally, Hops and malt in beer promote healthy growth of hair.

14. Beer delays ageing and promotes longevity.

Beer increases the levels and impact of Vitamin E, acting as an antioxidant which helps keep the skin healthy while also slowing down the ageing process.

15. Beer flushes out toxins from the body.

Due to the diuretic effects of beer, more toxins can be removed from the body through increasing urine.

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