Best Vegetarian Recipes For Crock Pot

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The Best Vegetarian Recipes for Crock Pot: If you want to enjoy wholesome vegetarian meals, then this slow cooker cookbook is exactly what you need! By using a Crock-Pot® to prepare your recipes, you will have delicious and healthy ingredients ready to go the perfect instant pot vegan meal , vegetarian diet , etc. or pressure cooker which ever you have.

Meatless Dump Dinners You Can Make In A Crock Pot

Meatless Monday just got easier.

1. Slow Cooker Loaded Potato Soup

A bowl of loaded potato soup.

2. Slow Cooker Coconut Curry

A before and after shot of slow cooker vegetarian coconut curry.

3. Slow Cooker Stuffed Peppers

A pepper stuffed with rice, beans, corn, and cheese.

4. Crock Pot Mac and Cheese

5. Slow Cooker Split Pea Soup

6. Portobello Pot Roast

7. Slow Cooker Vegetarian Chili Mac and Cheese

8. Slow Cooke Frittata with Kale, Red Pepper, and Feta

9. Slow Cooker Eggplant Lasagna

10. Slow Cooker Stuffed Shells

Best Vegetarian Crockpot recipes

Whether you’re a vegetarian or just trying to get more vegetables in your diet, this list ofeasy vegetarian crockpot recipes is for you! A crockpot can ease a large burden of home cooking for a lot of people, and for good reason.

22 Tasty Vegetarian Crockpot recipes

It makes cooking easy and simple, and you can often throw it on in the morning when you’re starting your day and it’s ready for you when it’s time for dinner.

These recipes provide several different options for both full meals and sides, all of which are delicious and cooked low and slow, maximizing flavor.

With everything from southwestern food to Indian food, there will be something on this list for you!

These recipes require minimal preparation and ingredient lists aren’t long, they’re perfect if you’re busy. Keep reading to see my favorite vegetarian crockpot recipes I’ve gathered!

1. Crockpot Vegetarian Pasta e Fagioli Soup

There’s nothing as comforting as a warm bowl of soup on a cold day.

This recipe is hearty and filling, a meal you’ll want to eat again and again. A mix of kidney and white beans add an earthy flavor.

The seasoned vegetable broth cooks the pasta, imparting its delicious flavor. While the ditalini pasta shape is fun, feel free to use whatever pasta you have in your pantry.

If you have fresh herbs like parsley or thyme, throw some on top as they make a great addition to this soup.

2. Slow cooker three bean chili

When we think of chili, we often think of a beef-filled version, but vegetarian chili is just as satisfying as its meaty counterpart.

What makes a good chili is the tomato base and the mix of piquant spices including cumin, cayenne, and chili powder.

Cooking this in a crockpot means that your home will be filled with the delightful smell of the simmering chili.

I like to add some tortilla chips on the side while eating this, it adds a salty crunch that I love.

3. Vegetarian Crockpot Lasagna

Cooking lasagna in a crockpot is one of the best ideas I’ve seen! Lasagna is a dish that everyone loves but can be a pain to make.

The best part? This version is healthier with added carrots, mushrooms, and spinach!

If your budget doesn’t allow for ricotta, cottage cheese is a great substitute. Either cheese you decide on will be packed with protein, making this a well-balanced dish.

Save this recipe so the next time you’re craving Italian you can let your crockpot do the work!

4. Slow Cooker Vegetarian Chili Mac

Mac and cheese is a classic dish we all know and love. But let’s be honest, it isn’t a very healthy option.

By turning it into this chili mac you will quench your craving for mac and cheese and get more nutrition out of it, making this one of my favorite easy crock pot vegetarian recipes.

Beans add some protein while onions and tomatoes add your vegetables.

There’s very little chopping in this recipe, so it can be whipped up quickly for a great weeknight option.

This will be a great way to sneak in some vegetables for any kids sitting at the table!

5. Mexican quinoa

The secret to this recipe is the super plant: quinoa! Quinoa is an amazing source of protein, fiber, and antioxidants.

It gives this slow cooker Mexican dish a wonderful texture and pairs with the beans perfectly.

If you don’t like butternut squash, try using sweet potatoes instead. They provide a similar sweetness with a less nutty flavor.

I recommend making a double batch and picking up some tortillas; eat this as tacos or a burrito throughout the week, it’s a great lunch!

6. Vegetarian stuffed peppers with quinoa, black beans, and pecans

Making stuffed food like these peppers is a great way to mix it up with your meals.

The quinoa and pecans make for a “meaty” filling, and when combined with the spices and tomatoes the flavor is amazing!

If you have a nut allergy or can’t find pecans, I recommend replacing them with pepitas, also known as pumpkin seeds, as they provide a nutty flavor.

If you’re looking for a little more heat, try stuffing poblano peppers instead of bell peppers.

Wondering what goes with stuffed peppers? Check out these side dish recipes!

7. Vegetarian White Chili

Most people have had chili in their lives, but not many have tried a white chili.

The white version of the hearty stew is creamy instead of tomato-based.

Cream cheese provides a velvety texture with white beans, corn, and bell pepper making up the bulk.

White chili has a different spice mixture also, leaning more towards warmer spices.

If you’re a chili fan and think you’ve had it all, give this recipe a shot, you won’t regret it.

8. One-Pot Black Bean Fajita Pasta

This southwestern and Italian fusion is sure to leave any vegetarian (or carnivore!) happy and full.

Combining traditional southwestern ingredients like black beans and bell pepper with Italian ingredients like pasta and mozzarella make a creative meal.

If you want to add some extra spiciness, include a diced jalapeno or some cayenne.

My favorite pasta to use in this dish is any spiral pasta, it carries the sauce excellently.

If you’re feeling in a rut with your cooking, this recipe will pull you out of it!

9. Easy crockpot mashed potatoes

Mashed potatoes. Need I say more? Mashed potatoes are heavenly pillows of buttery carbs that make a great side dish for so many occasions.

The best part about these ‘taters? You get to make them in a crockpot for a no-fuss experience!

These potatoes come out just as smooth and creamy as the traditional ones, and they’re so much easier.

You can make this vegan by substituting vegan butter and coconut milk.

This would be a great option for Thanksgiving when you have a lot going on in the kitchen and need to make a simple side. Just turn on your crockpot and forget it!

10. Portobello pot roast

Mushrooms are a great meal replacement in vegetarian cooking.

They are filled with umami flavor and have a “meaty” texture to their bite.

Combining mushrooms with traditional pot roast vegetables makes this the perfect way to satisfy a pot roast craving as a veggie lover.

The recipe calls for baby Bella mushrooms, but feel free to substitute with any mushrooms you find at your local store.

Don’t skip the fresh thyme though, it adds a depth of flavor that can’t be matched.

Vegetarian Crockpot Recipes

If you’re in need of some meatless meal options, you’re in the right place! We’re sharing all of the best Vegetarian Crockpot Recipes that are so easy to make without spending hours in the kitchen. Win win! Delicious slow cooker dishes are so convenient; not only are they tasty, but they also basically cook themselves. Enjoy these satisfying, swoon-worthy vegetarian slow cooker recipes for any day of the week.

serving lasagna out of a crockpot

Slow cookers are the ultimate kitchen appliance for making easy, flavorful, hearty dinners with very little effort. For most of these recipes, you simply throw everything into the Crockpot, let it cook during the day, and come home to a comforting meal ready to be enjoyed.

To give you plenty of meatless, plant-based slow cooker meal ideas, we’re featuring our favorite delicious Vegetarian Crockpot Recipes. You won’t find any meat in these recipes, but what you will find is some major deliciousness!

From warm and cozy mulled cider to hearty slow cooker lasagna, here are our favorite slow cooker recipes that also happen to be vegetarian.

potato soup topped with bacon and cheese

5 Favorite Vegetarian Crockpot Soup Recipes:

  • Crockpot Potato Soup. Loaded with flavor and easy to make with potatoes, onions, garlic and cheddar cheese, all in a thick and creamy broth. A simple dinner option that’s hearty, comforting and loved by all!
  • Crockpot Taco Soup. All of the delicious flavor of tacos, but in soup form! This soup recipe is absolutely incredible and so easy. It’s a hearty blend of black beans, salsa, corn, chickpeas and seasonings; all slow cooked to perfection.
white bean soup served with French bread
  • Slow Cooker White Bean Soup . This soup is thick, warm, comforting, and flavorful! It’s also very easy and inexpensive to make – less than 5 dollars for the WHOLE pot! 
  • Vegan Crockpot Chili. DELICIOUS slow cooker chili recipe that’s perfect for a crowd! This vegan chili is made with a combination of hearty, good-for-you ingredients and flavorful seasonings. It’s an easy recipe that comes together with very little effort.
  • Slow Cooker Potato Chickpea Chili  This chickpea chili is not only delicious, but hearty and so easy! It’s filled with sweet potatoes and smoky chipotle flavor. There’s no sautéing required, so the prep is super simple! Vegan, gluten-free and perfect for meal prep.

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