Wine lovers celebrate! The following piece will give you all the wine information you need. After reading the article, you will not only have a better understanding of wine, but you will also be able to fully enjoy your glass of wine. Continue reading to further your knowledge!
Do not judge a wine on its year of production alone. Just because a wine was made a long time ago does not mean that it is a quality wine. Be sure to investigate the wine thoroughly so that you are not fooled into paying top dollar for a bottom shelf wine.
If you are serving seafood for dinner, it can be paired quite well with a Pinot Grigio. The wine brings out the amazing flavor of seafood and vice versa. Ocean dishes are also complemented by other white wines. White wine paired with seafood can be heavenly.
Particularly if you are just discovering wine, don’t buy too much of any one thing. You may want to grab several bottles of whatever you enjoy, but as you continue learning more, you are going to start to like different things. You probably won’t be interested in the wine that you enjoyed several months ago.
Keep in mind that while some individuals are billed as experts when it comes to wine, no one knows everything. Your personal preferences are your own. You may like something that an expert really hates. Make up your own mind and have fun trying new things and experimenting. You won’t regret it!
Cheap wines are not necessarily a bad choice. If you want a nice wine with a nice price, look at wines from Chile. A lot of their wine have a good price. Lean towards Chilean Cabernets and Sauvignon Blancs to start. Other great regions for their great-tasting, yet economical wines are Argentina, New Zealand, and South Africa.
Allow red wines to warm up. Often, red wines are stored at temperatures near 60 degrees. The best temperature for serving red wines is above 70 degrees, which allows the full body of the wine to be present. When you open a bottle of red, allow it to sit and come to room temperature before drinking.
Your wine should be served at the ideal serving temperature to keep the flavor at its maximum potential. Red wines are the most flavorful when served at around 60 degrees Fahrenheit. Pour reds at 58 degrees and they will be the perfect temperature when drunk. Serve white wines at around 47 degrees. Serving white wine too warm dulls the flavor.
A great tip if you love wine is to look into joining an online message board that caters to fellow wine lovers. There are message boards for literally all kinds of communities. This is great because you’ll be able to connect with people that share the same interests, and you’ll learn a lot.
Do not be a wine snob when it comes to new wines. You may turn up your nose to white wine when it is offered to you, only because you had one or two bad glasses the first time around. Not all wines are created equal. You will find wines to suit your taste throughout the wine rainbow.
Sangrias have become popular recently. To make the perfect sangria combine your favorite red wine along with lemon and orange slices. Then, stir in 2 tablespoons of fine sugar and a shot of brandy. Pour the mixture into a wine glass and add in a small amount of lemon-lime soda, ginger ale or club soda.
Left over wine is wonderful for cooking. When you’re down to the bottom of the bottle, do not throw it out. Instead, reseal the bottle and save it for your next meal. You can use the wine to make a sauce for pasta, flavor meat or add to your special stew recipe.
Take notes on any wine that you try out. You aren’t going to really know what you are doing at first. However, over time, you will start noticing specific trends in your notes and reactions. You might even see that your reaction to particular wine’s changes as you drink more of them.
Remember that wine shops can vary as much as wines themselves. Each one has a different set of priorities, product list and pricing structure. If you are very new to wine and setting foot in a place where the cheapest bottle is $60, you should look for a lower-end store where you can discover your palate and favorite brands.
White wines should be drunk within the first couple of years they are out. Chardonnay is an exception to this rule. That’s because usage of oak is rare in white wines. Oak is also used for making darker wines.
It may seem very enticing to fill your glass with wine all the way to the top. However, most people don’t understand that the proper way to serve wine is to fill the glass to about one third of the way. This enables the drinker to swirl the wine and fully distribute the taste.
Look around your local area for good wines. Wine is produced in ALL 50 states. You may find a great vineyard that you can take a day trip to. Supporting your local wine growers is great in itself; however, there are many gems being made right here at home that often go overlooked.
When it comes to stocking your wine cellar, avoid filling it with cases upon cases of your favorite wines. Over time, your tastes will change so be sure that your cellar is full of variety so that you’ll always have a bottle that you are currently in the mood for.
Many people overlook sake when considering different types of wines. Sake is made from rice and eaten with many Japanese foods. It is very versatile in the type of food that it can accompany. For an authentic taste of Japan, serve a robust sake along with a tasty stir-fry.
From Italy to South America to France to Australia, wine keeps popping up. With what you have learned here, wine tasting should come easily. Pick up the glass and savor it.