Food For Bridal Shower

1

Friends, family, and food! A bridal shower is all about celebrating the bride-to-be’s last days as a single woman. If you’re hosting a wedding shower, you want to go all out with fun decorations (think: pink balloons) and creative activities that will make your guests feel like they’re kids again. Don’t forget about the food – just like with any other party, good eats are a must! From gorgeous cupcakes topped with flowers to savory tea sandwiches to mini fruit tarts, we’ve got individual plates that are perfect for your next bridal shower.

Food For Bridal Shower

raditionally a women-only event where family and close friends give the bride-to-be gifts for her new marital home, the modern bridal shower is a bit more updated. There’s no need to confine the guest list to one gender, to pick a theme that matches your wedding, or to even have the bride be the guest of honor. There is, however, one tradition you’ll want to stick to: keeping guests full and satisfied with a tasty party menu.

“A bridal shower is a time to indulge in all the things the bride loves,” says Alexandria Hammond of Get Plated Catering and Events. “There’s going to be fewer people, and it’s more of a casual setting, so have all of your favorite things.”

Beyond serving what you love, what else should you know about bridal shower food and drink? Read on for Hammond’s expert tips.

Keep the time of day in mind. 

With a morning or lunchtime shower, opt for buffet-style or cocktail service with lighter passed bites and finger foods. Planning for the early evening? “Do something heavier, because people are going to be expecting more of a full meal,” says Hammond.

Elevate your favorite plates. 

Want to serve your favorite comfort foods? Talk with your caterer; they’ll know how to up the ante by adding unexpected ingredients. “If you want to do tacos, make it the best taco bar that you possibly can,” says Hammond. “It doesn’t have to be a traditional ground beef; it can be Korean-style short ribs with salsa or pickled veg. Making it more personalized will make it more delectable.”

Get creative with how you serve and display. 

Want to invest in a fun focal point for your bridal shower food? Go with a themed cart, like poke or burrata. Get Plated also incorporates interactive elements such as usherette trays (walking raw bars are popular) as well as interactive service elements, such as a make-your-own ice cream sandwich bar. “It keeps the conversation going when guests might not know each other,” says Hammond.

If you are going to do a stationery display, Hammond recommends not using the same style of vessels for each item. “Be a little more eclectic,” she adds. “Use different textures and bowl sizes to give a more visual aspect to the event.”

Don’t serve a menu that only includes dessert. 

“I am not a fan of all sweets for a bridal shower or any type of event,” says Hammond. “People need balance.” If you do have more of a sweet tooth, go for dishes that are sweet and savory at the same time. Hammond’s current favorite? A flatbread with whipped goat cheese, balsamic, and strawberries.

When in doubt, hometown dishes are a great start.

Because a bridal shower is a celebration with family and friends, food and drink options that make you feel like you’re back at home are a great way to thematically tie the menu together. For a recent D.C.-themed celebration, Get Plated served mini half-smokes with local beer flights, mini “Jumbo slice” pizza slices, and, in a nod to the nearby Chesapeake, oysters. Added bonus: These dishes help out-of-town guests experience the best the area has to offer.

Be smart about the bar menu. 

Alcohol isn’t necessary for a bridal shower, but it definitely doesn’t hurt. “If you’re keeping it lighter in the day, having one or two signature cocktails along with beer and wine is totally acceptable,” says Hammond. “If you’re going more into the evening, a full bar is also appropriate.” Themed drinks are also a fun option. Love bourbon? Do a tasting. More of a gin & tonic type? Set out a bar with different types of syrups and citrus.  How to Throw a “Stock-the-Bar” Shower

You’ll also want to have booze-free options on hand. “It doesn’t have to be a generic tea,” says Hammond. “Something more elevated, like a basil-infused watermelon lemonade, gives an interesting and refreshing taste.”

In need of some inspiration? Here are 25 delicious dishes, desserts, and drinks to serve. 01of 25

Cheese Board

Cheese Board
PHOTO BY KINDRED WEDDING STORYTELLERS; CATERING BY LA CREME  

Grazing boards are always a crowd-pleaser. Blend local cheeses with fresh fruit and grilled veggies and let guests build their own plates. 02of 25

Raw Bar

Raw Bar
PHOTO BY HEATHER WARASKA; PLANNING BY AAB CREATES; CATERING BY  GURNEY’S RESORT & SEAWATER SPA  

For a seaside or coastal-themed summer soiree, set out oysters, clams, and lobster claws on a bed of ice and let guests dig in. 03of 25

Seasonal Veggie Tartlets

Seasonal Veggie Tartlets
PHOTO BY SIDNEY BENSIMON; CATERING BY BLUE HILL AT STONE BARNS  

Eggplant puree topped with farm-grown tomatoes makes for a delightfully savory bite-sized snack. 04of 25

Bacon-Wrapped Shrimp

Bacon-Wrapped Shrimp
PHOTO BY MADELINE BRODERICK PHOTOGRAPHY; CATERING BY MICHAEL’S CATERING  

Bacon makes pretty much anything better, don’t you think? The juicy shrimp and smoky bacon are the perfect combo bite. 05of 25

Charcuterie Board

Charcuterie Board
PHOTO BY MADELINE BRODERICK PHOTOGRAPHY; CATERING BY MICHAEL’S CATERING  

Cured meats work for every kind of bridal shower from a Tuscan theme to a rustic fall celebration. Be sure to include a variety of options. 06of 25

Spanakopita Triangles

Spanakopita Triangles
PHOTO BY MIKE LARSON; PLANNING BY BASH PLEASE; CATERING BY JESSICA LASKY CATERING  

There’s just something so comforting about warm spinach and feta filling wrapped in layers of flaky dough—the ultimate finger food. 07of 25

Mini Lobster Rolls

Mini Lobster Rolls
PHOTO BY CHI-CHI ARI PHOTOGRAPHY; PLANNING BY  TIFFANY RIVERA OF SIMPLY BREATHE EVENTS; CATERING BY BELLE MER  

Even if you can’t be on the water, you can instantly transport guests to summer on the coast with hot buttered buns and fresh lobster meat. 08of 25

Watermelon Bites

Watermelon Bites
PHOTO BY SERGIO SANDONA; PLANNING BY JULIE LINDENMAN EVENTS; CATERING BY COBBLESTONE CATERING  

Celebrating alfresco? Watermelon will be a refreshing treat in hot weather, and it plays nicely with a variety of flavor profiles. Pair the cubes with whipped cheese and balsamic for a savory bite. 09of 25

Salmon Crudo

Salmon Crudo
PHOTO BY AMY AND STUART PHOTOGRAPHY; PLANNING BY ALISON AND BRIAN; CATERING BY BELMOND EL ENCANTO  

Serve it cured with creme fraiche and roe for an upscale twist on a favorite brunch dish, or raw and drizzled with olive oil and fresh lemon juice for something more Italian-inspired. 10of 25

Smashed Pea Crostini

Smashed Pea Crostini
PHOTO BY AMY AND STUART PHOTOGRAPHY; PLANNING BY ALISON AND BRIAN; CATERING BY BELMOND EL ENCANTO  

No garden party bridal shower is complete without a few dainty crostinis. Fresh spring peas, mint, and ricotta make for a delicious spring twist on the classic passed app.

Leave a Reply

Your email address will not be published.

Like
Close
TheSuperHealthyFood © Copyright 2022. All rights reserved.
Close