Food With Cottage Cheese

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Food with Cottage Cheese is an up-and-coming recipe blog recently featured on The Huffington Post for their innovative deconstructed lasagna recipe. Their goal is to help others discover a healthier way of eating, unlike certain other food blogs that focus more on appetizing presentation than health and nutrition……..

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7 Food With Cottage Cheese

#1 Serve it with fruit. One of my favorite ways to eat cottage cheese is with fruit. It’s a match made it heaven.

I love it for both breakfast and lunch during the summer. Just about any fruit will work – fresh, canned in fruit juice, or frozen. Delicious options include:

  • Sliced bananas
  • Crushed pineapple or pineapple chunks
  • Berries – blueberries, strawberries, raspberries, blackberries or a combination
  • Melon chunks or balls
  • Fresh or canned peach slices
  • Chunks of apple and a sprinkle of cinnamon
  • Applesauce or apple butter
  • Or get fancy and make this cottage cheese banana split.
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Easy Healthy Breakfast Banana Split

#2 Mix it with nut butter. Stir a tablespoon of your favorite nut butter into a half cup of cottage cheese. Use it to stuff celery or spread on whole grain toast or crackers.

Blueberry BanaGlass of Almond Butter Smoothie topped and surrounded by fresh blueberries
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#3 Add it to smoothies. Blend it into your favorite fruit smoothie or green smoothie recipe for an extra boost of protein.

cottage cheese pancakes on white plate with strawberries on top
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#4 Add it to pancake batter to make Cottage Cheese Pancakes, which are much higher in protein than regular ones, but taste just as delicious.

 blueberry muffins with streusel topping in a muffin tin on a blue and white pot holder
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#5 Make muffins. Stir into muffin batter to make blueberry cheesecake muffins like Kristina did over at Love and Zest.

pasta with cheese in a white bowl with herb garnish
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#6 Stir it into pasta. The cottage cheese gets warm and creamy and is especially good with lots of freshly ground pepper.

Close UP of Baked Ziti with Cottage Cheese on White Plate Red Checked Tablecloth
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#7 Or use it instead of ricotta cheese in Lasagna, Baked Pasta with Zucchini and Cottage Cheese in Casserole Dish or Mom’s Easy Baked Ziti.

Best Cottage Cheese Recipes

1. Cottage Cheese Breakfast Bowl

If you’re looking for a delicious, low-carb breakfast that you can whip up in less than 5 minutes, look no further than this cottage cheese breakfast bowl.

All you’ll need is cottage cheese, flaxseed oil, and chia seeds.

Then top the whole thing off with your favorite toppings (mixed berries and walnuts are the recipe’s suggestions). 

It’s a sweet, healthy start to your day. 

2. Avocado Toast with Cottage Cheese and Tomatoes

Whether I’m looking for breakfast or a snack, I often turn to avocado toast.

It’s hard to beat something that takes 5 minutes to make and is so versatile. 

Sometimes I top my avocado toast with a fried egg; sometimes, I go for radishes, onions, and garlic.

On other days, I add cottage cheese, avocado, and a tomato slice.

It’s simple, fresh, and very yummy.

3. Savory Cottage Cheese Bowls

One of my favorite things about many of the recipes on this list is that you can make them in 5 minutes or less. That includes this one. 

Mix your cottage cheese with scallions and pepper. Then top it with bell peppers, cucumbers, tomatoes, and pistachios.

It’s a nutritious, savory bowl of goodness.

4. Cottage Cheese Pancakes

My mom used to make cottage cheese pancakes when I was little, and I always loved them so much.

I don’t know why it took me so long to start making them myself. 

They have wonderfully crisp edges and warm, soft, melt-in-your-mouth centers. With or without toppings, they’re pretty unbeatable. 

5. Cottage Cheese Scrambled Eggs

With some cottage cheese, salt, pepper, and butter, you can make the fluffiest, most pillowy scrambled eggs you’ve ever had. 

This simple, four-ingredient recipe takes 10 minutes tops.

I always add some extra cheese – usually cheddar – and I top them with diced green onions when they’re done. 

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BEST COTTAGE CHEESE RECIPES THAT ARE EASY TO MAKE

WHAT CAN I DO WITH COTTAGE CHEESE?

The simplest way to enjoy cottage cheese is to spread it on crackers or toast, but there are so many other things you can do with it. Adding cottage cheese to scrambled eggs or omelettes makes them extra fluffy and cheesy, while a dollop of cottage cheese with fruit makes a healthy and tasty snack. Cottage cheese can be substituted for cream cheese when making desserts or used to make creamy dips for vegetables.

IS COTTAGE CHEESE GOOD FOR YOU?

Cottage cheese is high in vitamins and minerals like calcium, selenium, vitamin A and vitamin B. It’s also low in calories, with a low-fat cup one cottage cheese coming out at only 183 calories. Cottage cheese is also very high in protein, making it an excellent muscle recovery aid for athletes and people who go to the gym. Many nutritionists consider cottage cheese to be a healthy, nutrient-rich food.

CAN YOU EAT COTTAGE CHEESE BY ITSELF?

Many people enjoy cottage cheese on its own straight out of the container. Just use a spoon to scoop some out and enjoy!

SAVORY RECIPES WITH COTTAGE CHEESE

Cottage Cheese Lasagna
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LASAGNA RECIPE WITH COTTAGE CHEESE

Want an extra creamy lasagna? The secret ingredient is cottage cheese! This lasagna recipe is rich, delicious, and great for special occasions and holidays such as Christmas.

EASY STUFFED SHELLS WITH COTTAGE CHEESE

In this recipe, cottage cheese is used to make a creamy, flavorful filling that’s stuffed into jumbo pasta shells. Top it all off with marinara sauce and mozzarella and bake.

COTTAGE CHEESE SPINACH PASTA

For a simple, healthy lunch with a generous serving of veggies, try this spinach pasta. A dollop of cottage cheese makes this meal irresistible.

BAKED SPAGHETTI WITH COTTAGE CHEESE

Cottage cheese makes this baked spaghetti rich, decadent and sooo creamy. Pair with garlic bread for a delicious weekend dinner. 

THE BEST BAKED ZITI WITH COTTAGE CHEESE

This is comfort food at its very best. Baked ziti is cheesy, meaty and packed with flavor. Best of all, you can freeze the leftovers so nothing goes to waste.

DESSERT RECIPES USING COTTAGE CHEESE

Cottage Cheese Pancakes
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COTTAGE CHEESE PANCAKES

What’s so special about cottage cheese pancakes? Delightfully crispy edges and a super soft, melty center.

HEALTHY COTTAGE CHEESE CHEESECAKE

Do yourself a favor and swap cream cheese for cottage cheese for your next cheesecake. Cottage cheese cheesecake is just as delicious, but so much better for you.

COTTAGE CHEESE JELLO SALAD

Cottage cheese Jello is light, creamy and full of tasty fruit flavor. It’s perfect for your next potluck, family gathering or backyard barbeque

PINEAPPLE AND COTTAGE CHEESE SALAD

This quick snack is easy to make and packed with healthy protein. You can even make it the night before for a grab and go breakfast in the morning.

COTTAGE CHEESE WITH PEACHES

This dessert is simple, fruity and low in calories. It’s the perfect guilt-free sweet treat!

COTTAGE CHEESE RECIPES FOR WEIGHT WATCHERS

Vegetarian Lasagna with Cottage Cheese
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VEGETARIAN LASAGNA WITH COTTAGE CHEESE

This meatless baked pasta is loaded with savory veggies and a creamy sauce. Even meat lovers will enjoy this vegetarian lasagna.

COTTAGE CHEESE SCRAMBLED EGGS

Supercharge your breakfast by adding protein-packed cottage cheese! You’ll love how fluffy and cheesy these scrambled eggs are.

COTTAGE CHEESE OMELETTE

This cheesy, low-calorie omelette is loaded with spinach for a healthy start to the day. Add some cottage cheese for extra protein to keep you full until lunchtime.

COTTAGE CHEESE AND FRUIT BREAKFAST BOWL

This simple, fruity breakfast bowl is a healthy and quick breakfast for those mornings when you need extra energy. You can use whichever fruit you have at home.

SKINNY QUICK AND EASY COTTAGE CHEESE DIP

This creamy dip is seasoned with herbs so it’s full of flavor. With cream cheese as its base, it’s packed with protein and low in calories.

KETO SALSA CHICKEN

With just a few ingredients and an Instant Pot, you can have a healthy and flavorful Mexican-inspired dinner. No instant pot? This keto-friendly recipe works on the stovetop, too.

CAN YOU FREEZE COTTAGE CHEESE?

Soft cheeses like cream cheese, ricotta and cottage cheese don’t freeze very well. In the freezer, cottage cheese loses much of its flavor and texture. However, it is possible to freeze and re-use cottage cheese if you are okay with the change in texture. Portion the product into a freezer-safe container and freeze for up to six months. After thawing, the cottage cheese would have separated and you’ll need to stir.

Frozen and thawed cottage cheese may not be great on its own or spread on toast, but can definitely be used as an ingredient in pasta dishes or cheesecake.

IS COTTAGE CHEESE KETO?

Regular cottage cheese is not ideal for those following the keto diet. It’s relatively high in carbohydrates, which you should minimize as much as possible if you’ve gone keto. However, there are keto-friendly cottage cheeses on the market that have a lower carb content.

CAN COTTAGE CHEESE MAKE YOU FAT?

Low-fat cottage cheese is low in both fat and calories, making it an attractive option for those who are watching their waistline.

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