Are you looking for healthy lunch ideas for work Low carb? Not just low carb lunches, but delicious ones as well? You figured I’d know the answer, so then you searched Google to find some recipe ideas. Luckily, you came across my site.
This page is going to show you 15 healthy lunch ideas that are easy to make, delicious and low on carbs. Whether you’re following a low carb diet plan or just trying to find a little more balance in your own eating habits, the meals listed below are easy peasy and a great place to start.
These low-carb lunch ideas are simple to make and a healthy choice for your midday meal. Make one of these recipes for your next to-go meal or workday lunch—from easy noodles to quick salads, these lunches aim to please. Plus, each recipe has 15 grams of carbohydrates or fewer per serving, so you can meet your nutritional goals.
Chicken Salad-Stuffed Avocados

Looking for a clean, packable lunch for work? This healthy homemade chicken salad served inside an avocado instead of with bread is just the ticket. Plus, this recipe makes enough for ready-made lunches for the week! If you have leftover cooked chicken on hand, skip Step 1 and use about 2 1/2 cups shredded chicken in Step 2.
Mozzarella, Basil & Zucchini Frittata

This vegetable-studded frittata recipe is one of the quickest meals you can make. Make it for breakfast, or serve for lunch or dinner with a tossed salad and a slice of olive oil-drizzled crusty baguette.
Chicken Curry Cup of Noodles

Make your own cup of instant soup at home with this chicken curry zoodle (spiralized zucchini noodles) recipe. Pack several jars at once to take to work for easy lunches throughout the week.
Turkey & Cheddar Lettuce Wraps

Crispy green lettuce leaves hold the filling inside this low-carb turkey wrap. It’s perfect for lunch or a quick, easy dinner on the go.
Teriyaki Tofu Rice Bowls

With a handful of shortcut ingredients from your local specialty grocery store, you can prepare an entire week’s worth of high-fiber meals in about 15 minutes. Look for precooked wild rice packets to cut down on prep time. Plus, wild rice is a good source of fiber and each pouch of cooked rice heats in 3 minutes. Topping these bowls with prebaked tofu also cuts down on the time it takes to make this quick meal-prep lunch.
Arugula, Chicken & Melon Salad with Sumac Dressing

Sweet and savory find harmony in this salad dotted with ripe melon and tossed in a lemony dressing. Melon balls are so adorable but making them leaves some fruit behind—whir up those leftovers into a smoothie.
Eat-the-Rainbow Chopped Salad with Basil & Mozzarella

This fresh and colorful salad has all of the delicious flavors you love from the classic caprese salad, plus even more healthy veggies. Double this and top each portion with 3 ounces grilled or roasted chicken to take it from a simple side to a quick main dish.
Shrimp Niçoise Meal-Prep Bowls

This low-carb meal-prep version of the classic composed salad comes together in about 10 minutes thanks to a handful of shortcut ingredients, like pretrimmed green beans and prepared olive tapenade. With a whopping 41 grams of protein per serving, these bowls will keep hunger at bay all afternoon. To switch things up, feel free to swap in canned tuna or leftover roasted salmon for the shrimp. We love going to Trader Joe’s for fast shortcut ingredients–see Tip (below) for our product recommendations.
Ceviche-Stuffed Avocados

Rather than serving this easy mock shrimp ceviche with chips or tortillas, cut some carbs and pile the citrusy seafood in fresh avocado “bowls” for a fun and healthy presentation.
Chicken & Cabbage Salad Bowls with Sesame Dressing

Everything you need (just 4 ingredients!) to prepare a week’s worth of healthy, low-carb lunches can be found at your neighborhood grocery store. A bag of prechopped red and green cabbage serves as the crunchy low-carb base in these chicken salad bowls, which only require 10 minutes to assemble. Top with sesame-flavored almonds and a sesame dressing and you have one irresistible lunch you’ll look forward to all week. Shopping at Trader Joe’s? See Tip (below) for our product recommendations.
7 Low-Carb Lunch Ideas Perfect For Bringing To Work
Meal preppers, rejoice!
For people trying to cut back on carbs, finding make-ahead recipes you can pack for lunch can be a challenge.
So we rounded up several low-carb work lunches you can prep the night before — from crunchy lettuce wraps to flavorful peanut chicken.
1. Meal Prep Pesto Chicken & Veggies
Never underestimate how useful a jar of store-bought pesto can be in tying a full meal together.
Get the recipe: Meal Prep Pesto Chicken & Veggies
2. Cucumber, Tomato, and Avocado Salad
Simply seasoned with olive oil, lemon juice, salt, and pepper, this could not be easier to put together.
Get the recipe: Cucumber, Tomato, and Avocado Salad
3. Salmon & Veggies Meal Prep Packs
Ditch the brown rice and double up on the veggies to make these prep packs low carb.
Get the recipe: Salmon & Veggies Meal Prep Packs
4. Egg Roll in a Bowl
Everything you love about takeout egg rolls in a light and refreshing lunch that is part salad, part stir-fry.
Get the recipe: Egg Roll in a Bowl
5. Greek Chicken Meal Prep Bowls
This recipe cooks the chicken with zucchini, tomatoes, and onions — but you can use pretty much any veggies you have on hand. Broccoli, cauliflower, and Brussels sprouts would all work wonderfully.
Get the recipe: Greek Chicken Meal Prep Bowls
6. Cajun Shrimp and Sausage Vegetable Skillet
Pack this Cajun-style shrimp and vegetables with cauliflower rice or veggie noodles for a filling, low-carb lunch.
Get the recipe: Cajun Shrimp and Sausage Vegetable Skillet
7. Grilled Chicken Veggie Bowls
Grilled chicken plus veggies equals the perfect go-to lunch for meal preppers.
Get the recipe: Grilled Chicken Veggie Bowls
8. Chicken and Avocado Salad With Lime and Cilantro
Pack this chicken salad with low-carb bread, veggies, or all by itself for a filling lunch that doesn’t need reheating.
Get the recipe: Chicken and Avocado Salad With Lime and Cilantro
9. Satay Beef Meal Prep
This recipe is a cinch to throw together, and totally make-ahead friendly — but the beef needs to marinate for at least 30 minutes, so plan accordingly.
Get the recipe: Satay Beef Meal Prep
10. Peanut Chicken Zucchini Noodles
Pro tip: For the best texture, be sure to cook the zucchini noodles just until tender. Overcooking them will make the stir-fry soggy and wet.
Get the recipe: Peanut Chicken Zucchini Noodles
9 Make-Ahead Low-Carb Lunches to Win Your Work Day

Meal prep is a surefire way to ensure you’ll eat healthy all week long without using up your precious free time every night. These tasty make-ahead lunches are a great way to load up on extra protein and veggies if you’re following a low-carb diet plan.
All of these low-carb lunches have 15 grams of carbohydrates or fewer per serving and make multiple to keep you fed for multiple days.
Meal-Prep Turkey Cobb Salad

Cubed deli turkey takes the place of chicken, while Cheddar replaces blue cheese in this easy Cobb-inspired salad. The protein-rich turkey and cheese, plus eggs and bacon, gives the salad staying power, so you won’t get hungry an hour after you eat. Feel free to swap out the turkey for cooked chicken or chickpeas to mix things up. Serve the salad right away or pack it up in individual containers and you’ll be set for lunch for days.
Spicy Slaw Bowls with Shrimp & Edamame

The quick 10-minute Spicy Cabbage Slaw serves as the low-carb base in this veggie-packed lunch recipe. Topped with high-protein edamame and shrimp, this satisfying lunch will help you power through the afternoon.
Vegan Burrito Bowls with Cauliflower Rice

These meal-prep vegan burrito bowls are healthier and more flavorful than takeout. Make them early in the week for grab-and-go meals when days are busy. We use frozen cauliflower rice, a low-carb substitute for white or brown rice, to cut down on prep time.
Thai Chicken Satay with Spicy Peanut Sauce

Chicken satay moves from classic Thai restaurant appetizer to delicious homemade dinner with this easy meal-prep recipe. A crunchy Asian-inspired slaw serves as the satisfying low-carb base, and the bold, creamy peanut sauce brings a hint of heat to every bite.
Zucchini Noodles with Quick Turkey Bolognese

Forgo regular pasta (and most of the carbs) for spiralized zucchini “noodles” in these make-ahead meals. The zoodles quickly turn tender-crisp as the veggie-packed Bolognese warms in the microwave.
Classic Dill Chicken Salad

We lightened up the creamy dressing in this healthy chicken salad recipe with a combo of mayonnaise and plain Greek yogurt. Dill, grapes, celery and walnuts make up this classic chicken salad but feel free to experiment with your favorite fruit, vegetables and herbs. Serve it open-face on toasted bread or scoop it on top of fresh salad greens.
Chicken Curry Cup of Noodles

Make your own cup of instant soup at home with this chicken curry zoodle (spiralized zucchini noodles) recipe. Pack several jars at once to take to work for easy lunches throughout the week.
Mini Cauliflower-Crust Pizzas

This gluten-free pizza recipe uses muffin tins to create perfectly portioned mini pizzas perfect for lunch or dinner. Cauliflower acts as the base of the crust while the classic toppings of bell pepper, black olives, pepperoni and ooey-gooey cheese promise to satisfy your strongest pizza cravings.
Green Goddess Salad with Chicken

In this cucumber, tomato, Swiss and chicken salad recipe, a healthy green goddess dressing is made from avocado, buttermilk and herbs. Any extra dressing is delicious served over grilled chicken or flaky white fish, such as cod or flounder.
Asian-Style Chicken Salad Bowls

Everything you need (just 4 ingredients!) to prepare a week’s worth of healthy, low-carb lunches can be found at your neighborhood grocery store. A bag of prechopped red and green cabbage serves as the crunchy low-carb base in these chicken salad bowls, which only require 10 minutes to assemble. Top with sesame-flavored almonds and a sesame dressing and you have one irresistible lunch you’ll look forward to all week.