Losing weight—and keeping the pounds off—isn’t a quick or easy process, but a few simple diet tricks can be a big help along the way. Our favorite? Eating lots of protein, fiber, and healthy carbs, which keeps you feeling energized and satisfied and may even boost your metabolism.

If you’re not sure how to work these calorie-burning ingredients into your daily menu, start with these recipes. They all include at least one weight-loss superfood, and, best of all, they can be made in 30 minutes or less!

This spin on burgers is a delicious way to cut back on beef and eat more turkey, an excellent source of lean protein and a favorite weight-loss food of Jillian Michaels. “Lean protein helps you stay fuller for longer,” Michaels told Health. “It has the amino acids that are the building blocks for muscle.”

Quinoa is one of the trendiest foods around, and for good reason: This earthy whole grain, which hails from South America, is packed with protein and fiber—a perfect combination for those who are looking to stay energized and keep their metabolism humming.

Black beans (another excellent source of fiber), fresh veggies, and fragrant spices round out this satisfying dish. Make it as a main meal for lunch or as a side dish with dinner.

Looking for a healthy start to your day but tired of oatmeal? Try a breakfast salad! If you struggle to get your greens in, adding them to your breakfast is the best way to get all of those nutritious vitamins and minerals you’re looking for, plus quinoa that provides about one-third of your daily recommended protein intake.

Trust us, all the makings of your morning parfait help create an unexpected dish with pleasing crunch and pretty pops of color.

A juicy steak might be last on your list of weight loss meals, but when portioned properly in a salad, you can have a delicious satisfying meal with less than 350 calories for serving.

This recipe is all the best parts of a steakhouse meal—succulent beef, fresh spinach, and crispy potatoes in salad form. Go ahead, indulge—without breaking your weight loss meal plan.

This 30-minute weight loss meal offers a bounty of nutritious and metabolism-boosting ingredients in a single bowl. The salmon and avocado are loaded with healthy fats, and the noodles and veggies are high in fiber.

Asparagus is the unsung hero of this dish, providing a wide range of essential vitamins and minerals, including vitamins A and C, folate, and iron.

Craving your favorite tacos, but don’t want to break your weight loss plan? Give these cauliflower tacos a try. Packed with flavor, you won’t miss the meat.

Taking only 25 minutes to make, these cauliflower-based tacos are less than 300 calories per serving and give you the boost of crunchy veggies we all could use.

This traditional Mexican breakfast food requires only eight ingredients, including chicken, queso blanco, and corn tortillas. It may look sinful, but because it’s baked (rather than fried), it comes in under 300 calories and 2 grams of saturated fat per serving.

The key ingredient for weight-conscious eaters? Black beans. Their high protein and fiber content make them another weight-loss superfood.

At only 275 calories per serving, this shellfish-laden Italian stew will keep you feeling full for long after you’ve eaten. Providing more than half your daily recommended protein intake, the shellfish in this stew makes for the perfect pescatarian-friendly weight loss food.

The flavor in this stew is so rich, you wouldn’t believe you’d be eating such a healthy, weight loss-friendly meal.

Eggs are a popular weight loss-food. High in protein and low and fat, they’re perfect for a breakfast for dinner style meal like this Mediterranean shakshuka.

The Mediterranean diet is shown to be great for your gut, reducing inflammation, and promoting heart health—a perfect combination for losing weight and boosting longevity.

This vegetarian salad features some of the Mediterranean diet’s key pillars: low-fat dairy (represented here by feta cheese), fresh vegetables (tomato, onion), healthy fats (olive oil), and lean protein (chickpeas). Best of all, one serving (1 cup) is only 159 calories!

With 35 grams of protein and low in fat, salmon is a longtime favorite weight loss food, boosting your metabolism while naturally regulating your appetite hormones.

This salmon, topped off with a delicious yogurt-based sauce, is filling and packed with flavor. Because it’s cooked in liquid, you don’t have to worry about the fish tasting dry.

Make this slaw for your weekday lunch or weekend picnic. Trust us: You and your picnic buddies won’t be able to tell how healthy it is.

Chickpeas, also known as garbanzo beans, are loaded with resistant starch, which helps with weight loss. They’re also a great source of protein and fiber, which will help keep you full until dinnertime.

This recipe is all about flavors and textures: Swiss cheese, pear, lean ham, yogurt-dill sauce, and pumpernickel bread. And it’s loaded with filling fiber! One sandwich provides nearly one-third of your recommended daily intake of fiber, with the pear alone providing 15%.

Tip: Don’t peel the skin; that’s where most of the fiber-goodness is found. If you’re looking for a hot meal, lightly spray the outsides of the bread with olive oil spray and press in a pan to make a grilled panini.

This 10-minute salad-to-go combines fresh flavors and colors from green beans, a hard-boiled egg, plums, walnuts, and brown rice.

Brown rice is a hearty, fiber-rich grain that’s low in calories and high in resistant starch. A protein-packed hard-boiled egg and walnuts, which contain healthy omega-3 fats, pair together to help keep you full.

Eggs Benedict is a delicious and classic brunch dish. But English muffins topped with buttery hollandaise sauce isn’t exactly the kindest combo for your waistline. For a healthier twist on your favorite savory a.m. treat, try this version: We’ve swapped the empty-carb English muffins for portobello mushrooms, and piled on an omega-3-packed serving of smoked salmon. Instead of hollandaise, we use a creamy avocado sauce, which also adds a dose of healthy fat.

This super-easy Asian rice noodle salad is the perfect healthy weight loss meal to whip up when you’re short on time. It’s really light, but still packed with filling and fat-burning brown rice, along with heart-healthy cabbage. Bonus: If you have leftover coleslaw, you can sauté it with garlic and ginger, then add a protein ( chicken, egg, soy) for a faster-than-takeout mu shu.

Who says you have to totally forgo pasta to lose weight? Swap starchy-carb noodles with butternut squash for a lower-calorie dish.

Full of veggies and and healthy fats to aid in weight loss, these butternut noodles are a great alternative to empty-calorie wheat pasta, and the parmesan cheese helps it feel indulgent—at less than 300 calories per serving.

When the weather gets chilly, a salad likely isn’t the first thing you crave. Instead, you’re probably tempted to indulge on not-so-healthy comfort foods. But good news: There are plenty of ways to make your meals both nutritious and satisfying. Try topping salad greens with warm quinoa for a small boost of protein (and comfort). No matter what time of year, this citrus salad with crispy quinoa and avocado is sure to hit the spot.

A delicious casserole doesn’t have to leave you feeling weighed down and sluggish. This sausage and kale strata casserole is less than 300 calories per serving and is sure to please any dinner guest.

Full of fiber and health-boosting nutrients, kale is an excellent leafy green to add to any meal to keep you feeling satiated, and of course, lose weight.

Brothy, thin soups may not fill you up, but this thick 30-minute Greek soup with whole-grain pita wedges will keep you full until your next meal. The dish is full of satiating lentils, which provide more than one-third your daily recommended intake of protein. Plus, you get 5.3 grams of resistant starch per bowl.

Great Food for Losing Weight

As you know, eating a healthy diet is an important part of maintaining your overall health. It’s also very important for losing weight or staying at a steady weight. This article provides recipes for some easy healthy meals that will help you on your way to eating healthy and losing weight.

Power Pairs

When it comes to slimming down, two (or more) foods can be better than one. That’s because each has different nutrients that work together. As a team, they can help you fend off hunger, stay full longer, and burn fat or calories better than they would solo.

Avocado and Dark Leafy Greens

A spinach or kale salad is low in calories and high in nutrients, but it can leave you wanting more. To make it more filling, top it with avocado. It’s likely to be more satisfying since it has a kind of good fat (monounsaturated) that staves off hunger. Bonus: Avocado also helps your body absorb more of the veggies’ disease-fighting antioxidants.

Chicken and Cayenne Pepper

Chicken breasts are known to be good for weight loss, and for good reason. One breast serves up 27 grams of protein for fewer than 150 calories. Protein takes longer to digest, and that can keep you full longer. Spice up this dinner staple with a rub or sauce made with cayenne pepper. It may boost your calorie burn and make you less hungry.

Oatmeal and Walnuts

A simple way to slim down: Eat the rough stuff. Simply adding more fiber to your diet can lead to weight loss. That’s because your body can’t break down fiber, so it slows down digestion and takes up space in your stomach. With 4 grams of fiber per cup, oatmeal can be a good source. Walnuts can add about another 2 grams, plus satisfying protein and crunch.

Eggs, Black Beans, and Peppers

Start your day with this protein-packed scramble. According to research in the Journal of the American College of Nutrition, people who had eggs for breakfast ate less for the rest of a day and a half than those who had a bagel. Black beans and peppers make this morning meal even more filling, thanks to a double dose of fiber.

Bean and Vegetable Soup

Add a broth-based vegetable soup to your lunch or dinner. The liquid fills your stomach, leaving less room for higher-calorie foods. One study showed that people who started with soup ate 20% fewer calories during a meal. Stirring in beans, such as chickpeas or black beans, can give it more staying power because they’re high in protein and fiber.

Steak and Broccoli

Too tired to hit the gym? This meal can help you out. Beef is rich in protein and iron, which your body uses to build red blood cells. They take oxygen to your organs, so falling short in those can zap your energy. Broccoli is the perfect side, because its vitamin C helps your body take in iron. A half-cup of this veggie has 65% of all the vitamin C you need in a day.

Green Tea and Lemon

If you need a pick-me-up, brew some green tea. The low-calorie drink is packed with antioxidants called catechins, which may help you burn more calories and fat. One study suggested that drinking 4 cups of green tea every day  may lead to decreases in weight and blood pressure. To make it even healthier, add a squeeze of lemon — it helps your body absorb them.

Salmon and Sweet Potato

Fish is often called “brain food,” but it’s also good for your waist. Its omega-3 fats may help you lose body fat, and salmon is a top source. Plus, one 3-ounce serving packs in 17 grams of protein. Serve it with a baked sweet potato for a filling yet light meal. A 5-inch-long spud has 4 grams of fiber and just 112 calories.

Yogurt and Raspberries

This creamy treat may help turn up the fat burn. Research suggests that people who get more calcium and vitamin D as part of a weight loss plan shed more fat than those who don’t. So, look for a vitamin D-fortified yogurt, which serves up about 35% of all the calcium you need in a day. Top it with half a cup of raspberries for sweetness and 4 grams of fiber.

Mushrooms and Ground Beef

You can eat burgers and lose weight — the key is to swap at least 50% of the meat for chopped or ground mushrooms. With only 16 calories a cup, they can lighten any dish made with ground beef without skimping on flavor. They may also help keep your blood sugar levels steady, which helps curb cravings.

Olive Oil and Cauliflower

At just 27 calories a cup, cauliflower is a diet-friendly food. It’s also low on the glycemic index (GI), a measure of how much a food raises your blood sugar. One study showed that low-GI vegetables led to more weight loss than starchier ones, such as peas and corn. Drizzle chopped cauliflower with olive oil and roast it — this brings out the flavor, and olive oil’s fats can curb your appetite by making you feel full.

Pistachios and an Apple

Need a midday snack? This combo offers protein, healthy fats, and fiber to fend off hunger. With about 160 calories for 50 of them, pistachios are one of the lowest-calorie nuts. Plus, they’re usually packaged in their shells, which can slow you down and keep you from munching mindlessly. The apple adds sweetness and crunch to your treat, along with 4 grams of fiber.

Fish, Whole-Wheat Tortilla, and Salsa

One of the top reasons weight loss efforts fail is taste. Eating bland foods at every meal can lead to a junk food binge. So it’s important to have healthy, flavorful dishes in your lineup. Fish tacos are a perfect example: Make them with white fish for lean protein and a whole-wheat tortilla for fiber. Top them with some salsa for extra vitamins.

Dark Chocolate and Almonds

Swearing off sweets sounds like a good way to drop pounds, but it can backfire. Nixing them altogether can lead to overeating. With about 7 grams of sugar per ounce, dark chocolate is one dessert you can feel good about eating. Pairing it with high-protein almonds keeps your blood sugar levels steady, and that can keep you satisfied longer.