Do you love strawberry cookies? I do. Our kids love them when we make them. Do you want to know how to make strawberry cookies? You are in the right place, because we will tell you how to make strawberry cookies the easy way.
Grab some fresh strawberries out of the fridge and let’s start making these adorable strawberry cookies! Let’s get started…
Easy Strawberry Cookies
Easy Strawberry Cookies made with Fresh Strawberries and baked in 15 minutes. One bowl, no beaters necessary, soft, delicious cookies. The perfect summertime cookie recipe.
Sprinkle a little powdered sugar or drizzle with melted chocolate and make them extra special.
Easy Strawberry Cookies
I am now starting to get into strawberry mode. And since the season has just started here in Italy, I knew I had to make a batch of Strawberry Cookies again
And to tell the truth I have been on a roll these days with “recipes the Italian won’t share” including Strawberry Cream Cheese Strudel , Chocolate Panna Cotta with a tasty Strawberry Topping and this popular Strawberry Mousse, of course these cookies are still on the list.Easy Strawberry Cookies
I really hope you are not sick of strawberries yet, because I still have a couple of recipe waiting in the wings!
But these cookies I just had to post. 1. They are really good and make a great snack. 2. All you need is one bowl, a whisk and a spatula.
How to Make Strawberry Cookies
- In a large bowl whisk together the egg, juice, oil, vanilla and sugar, until well combined.
- Add flour and baking powder and mix until combined.
- Gently fold in the chopped strawberries just until combined.
- Either form into balls or drop by spoonfuls (approximately the size of a golf ball.
- Place on cookie sheets, sprinkle with a little sugar and bake for approximately 15 minutes.
- Let cool completely.
Strawberry Cookies
Easy Strawberry Cookie Ingredients
- Sugar
- Vegetable Oil
- All Purpose Flour
- Lemon Juice
- Egg
- Baking Powder
- Vanilla
- and of course Fresh Strawberries
How to Store Strawberry Cookies
The cookies should be stored in an airtight container. They can be left out at room temperature (if it isn’t too warm) over night. Longer than that they should be stored in the refrigerator. They will keep for up to a week.
Or they can be frozen in an airtight container or freezer bag. Cookies will last up to 3 months in the freezer.
By the time strawberries are finished here in Italy I will be making my way to Canada to be re introduced to them for the start of the summer. So I might just have to think of a few more recipes.
Do you plant strawberries? I can remember every year I would plant my own Strawberries in Pots and my kids could not wait for the first strawberry to appear.
There is nothing like home grown strawberries especially in Strawberry Cookies. Enjoy!
Strawberry Cookies (Strawberry Cake Mix Cookies)
Strawberry Cookies are my favorite Strawberry Cake Mix Cookies! These White Chocolate Strawberry Cake Mix Cookies are so fun and delicious, and so super easy! Fun, festive, and SUPER SIMPLE! Strawberry Cookies with White Chocolate Chips are the perfect Pink Cookies for Valentine’s Day, Easter, baby and wedding showers, and beyond! This Cake Mix Cookies Recipe will blow your mind.
Strawberry Cake Mix Cookies (The BEST Strawberry Cookies)
These Strawberry Cake Mix Cookies are my GO TO easy strawberry cookie recipe. I am so excited about these Cake Mix Cookies. Strawberry Cookies with White Chocolate Chips are a recipe I have made time and time again for everything from Valentine’s Day, to Easter, to baby showers. I’m new to baking, so using cake mix in cookies is such an easy hack to creating a delicious cookie!
The accomplished bakers out there are going to think I’m a loser, but these are made with Strawberry Cake Mix!!! Be still my heart! These are so easy, fun, and delicious, my new favorite Valentine’s dessert! Really, I love strawberry year round, so these will be in my kitchen a lot longer than this holiday, but they sure are cute in pink and white.
If you’re a big strawberry fan, or have a child that would love snacking on adorable Pink Cookies, this Cake Mix Cookie Recipe is for you!
Tips for making Cake Mix Cookies:
- Don’t over cook the cookies. I made this mistake a few times! I like these a little bit gooey on the inside and slightly browned on the outside. When you see the pink begin to brown, get them out of the oven stat!
- Add more white chocolate chips after you bake. That’s right, this is the oldest blogger food pic trick in the book! Once you take the cookies out of the oven and place them on a cooling rack, add more fresh white chocolate chips to the top. It will make your Pink Cookies look LOADED with chocolate chips and you’ll look like an experienced baker. High fives!
- If you want to make variations of this recipe, you can use any type of cake mix! The sky is the limit.
Strawberry Cookies for Valentine’s Day
I love these White Chocolate Chip Strawberry Cookies for Valentine’s Day (or a girl’s baby shower!!), but I also love that the recipe could be made with any flavor cake mix!
Cake Mix Cookies…such an amazing idea. I’m trying lemon next. I think they will be so good! After that I plan to try some variation of chocolate…maybe devils food cake cookies? Such a fun and super easy way to whip up a quick batch of cookies for any occasion. I think I’m addicted!!!
I have always loved easy dessert recipes, and this Cake Mix Cookies Recipe is quickly topping my list. Some other favorites include Easy Angel Food Cake (no, it’s REALLY easy), Easy French Silk Pie, and Easy Carrot Cake Bars.
It’s literally my JOB to try to find easy versions of your favorite classic recipes. If you have suggestions on recipes to adapt, please let me know in the comments below! I love new ideas.
Strawberry Pink Cookies
Strawberry Cookies have been one of the most popular recipes on The Cookie Rookie. Fun, easy, cute, and delicious.
These pink cookies are great for this site because I love a good and EASY dessert recipe that’s absolutely sure to please. These are a party favorite each and every time
I can’t believe I had never tried a Cake Mix Cookies Recipe before. I was missing out! These Strawberry Cookies are just too cute not to make for your next celebration.
If you’re looking for more fun cookie recipes, be sure to check out our Easy S’more Cookies, Chocolate Gooey Butter Cookies, Fluffy Chocolate Sugar Cookies, and Soft Gingerbread Cookies.
Strawberry Cake Mix Cookies Recipe
Strawberry Cookies are my favorite Strawberry Cake Mix Cookies! These White Chocolate Strawberry Cake Mix Cookies are so fun and delicious, and so super easy! Fun, festive, and SUPER SIMPLE! Strawberry Cookies with White Chocolate Chips are the perfect Pink Cookies for Valentine’s Day, Easter, baby and wedding showers, and beyond! This Cake Mix Cookies Recipe will blow your mind.
Ingredients
- ▢1 box Strawberry Cake Mix
- ▢1 teaspoon baking powder
- ▢2 eggs
- ▢1/3 cup vegetable oil
- ▢1/2 teaspoon pure vanilla extract
- ▢1 cup white chocolate chips
Instructions
- Preheat oven to 350F
- Line two large baking sheets with parchment paper and set aside.
- In a large bowl, combine cake mix and baking powder. In a separate smaller bowl, whisk together eggs, oil, and vanilla by hand. Whisk until well combined.
- Pour egg mixture into bowl with cake mix and stir with a spoon until a dough forms. Be sure to fully combine. Mix in the white chocolate chips.
- Using a small ice cream scoop, drop rounded balls of the dough onto your baking sheet. These cookies flatten out quite a bit, so make sure the balls are taller than they are wide, and give them quite a bit of space between each cookie.
- Bake for 9-10 minutes. Do not let them brown in the oven. They will appear slightly undercooked, but that is a good thing. They will firm up and flatten as they cool. When you take them out, you can add a couple more white chocolate chips to the top to make them look pretty (this is a little food blogger trick!)
- Allow to cool for at least 10 minutes. Enjoy!
Chewy Strawberry Sugar Cookies
We were given a lot of strawberries and I had to figure out what to do with them so they didn’t go bad. So I came up with this recipe. I hope everyone likes it as much as my kids did. I prefer fresh strawberries over strawberry extract because it gives it a more fruitful flavor. But the extract is good as well. You decide.
Gallery
Recipe Summary
Ingredients
Decrease Serving24Increase ServingAdjustOriginal recipe yields 24 servingsIngredient Checklist
- 1 ½ cups white sugar
- 1 cup butter, softened
- 1 egg
- 3 tablespoons strawberry puree
- 2 ¾ cups all-purpose flour
- 1 teaspoon vanilla extract
- ½ teaspoon baking powder
- ½ teaspoon salt
- ½ cup white sugar
- 1 teaspoon red colored sugar (Optional)
Directions
Instructions Checklist
- Step 1Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Step 2Beat 1 1/2 cups white sugar and butter together in a bowl with an electric mixer until creamy, about 3 minutes. Beat egg into butter mixture. Add strawberry puree.
- Step 3Stir flour, vanilla extract, baking powder, and salt into strawberry mixture with a spoon until flour is completely incorporated into dough.
- Step 4Stir 1/2 cup white sugar and red sugar together in a shallow bowl.
- Step 5Roll dough into walnut-sized balls, roll each ball in red sugar mixture, and place each ball 1 1/2 inches apart onto prepared baking sheets. Lightly press each dough ball down to flatten.
- Step 6Bake cookies in the preheated oven until lightly browned, 10 to 15 minutes. Cool.
Strawberry Cake Mix Cookies
Chocolate dipped strawberry cake mix cookies made with only 3 ingredients! These make the perfect Valentine’s Day dessert!
Easiest Strawberry Cookies
If you’ve never made cake mix cookies before, you must give them a try! They’re so delicious and perfect for when you need to make something easy and fast. This is a fun variation that is perfect for celebrating Valentine’s Day!
These strawberry cookies couldn’t be easier to make. They start with a cake mix and are finished with a white chocolate dip. They are super soft, full of strawberry flavor and best of all dipped in chocolate!
Only 3 ingredients
You only need 3 simple ingredients to make these strawberry cookies. Then if you’d like to make them a little fancier, you can add white dipping chocolate and sprinkles. :
- Cake Mix: 1 Box of strawberry cake mix is the main ingredient
- Oil: The oil helps bring this recipe together. You can use melted butter in it’s place as well.
- Eggs: Make sure to use fresh eggs so the cookies have a nice rise.
How to make strawberry cookies with cake mix
MIX. Stir the cake mix, oil and eggs together until combined. The dough is sticky, so I like to refrigerate it for 15-20 minutes if I have the time. It makes it easier to work with once it’s chilled.
BAKE. Scoop the dough onto a lined baking sheet, then bake at 350°F for 9 to 11 minutes until cookies are set (but not brown). Let them sit on the pan for a couple of minutes, then move to a cooling rack.
DIP. Then get to dipping once the cookies have cooled completely. Melt the white chocolate in the microwave until smooth, then dip half of each cookie in the chocolate. Lay them onto wax paper and immediately add sprinkles while the chocolate is still wet.
Modifications
- The white chocolate is optional – you could leave it off if preferred.
- I used white melting wafers for dipping, but white chocolate chips work great too. The chips also taste great folded into the dough.
- You could even use milk or dark chocolate instead of white.
- To make sweeter, roll the dough balls into granulated sugar before baking.
- A classic buttercream would taste great on top of these strawberry cookies as well.
Strawberry Cake Mix Cookies
5 from 8 votesChocolate dipped strawberry cookies made with only 3 ingredients! These make the perfect Valentine’s Day treat!Prep Time: 10 minsCook Time: 10 minsTotal Time: 20 minsServings:
Ingredients
- 15.25 ounce box strawberry cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- white chocolate melting wafers , optional
- Heart sprinkles , optional
Instructions
- Preheat oven to 350°F. Line a baking sheet with a silicone mat or parchment paper and set aside. Combine the cake mix, oil and eggs in a large bowl. Stir together until combined. If you have the time, refrigerate the dough for 15-20 minutes (it will make it a little easier to work with, since it is sticky).
- Using a medium scoop or spoon, scoop the dough onto the prepared baking mat. Bake for 9-11 minutes, or until the cookies are set. You don’t want them to brown. Allow to cool on the pan for a couple minutes and then transfer to a cooling rack.
- If desired, melt 1/2 cup chocolate and then dip half the cookie into the chocolate. Lay cookies onto a wax paper and add sprinkles if desired.
Notes
Variation: You may also mix in a 1/2 cup white chocolate chips if you’d prefer. For a sweet touch, roll the dough balls into granulated sugar before baking.Storage: To store, simply add to an airtight container or bag and keep at room temp for up to 1 week. You can even freeze the cookies if you’d like. Just let them cool completely, then place in a freezer bag and freeze for up to 2 months.