What’s On Your Plate? How Nutrition Affects Your Health

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You have decided that you want to lead a healthier life and now you want to improve your diet to reach that goal. You probably have many questions on how to begin, but don’t worry, these tips can help. They will help you get started with improving your nutrition.

When you are trying to decide what to have for dinner, remember that you should have equal amounts of vegetable and grains on your plate. You will be able to get full without eating too much of the calorie-ridden grains. This is because a cup of grains has about 200 calories and the veggies have just 50 or so.

A great way to live a healthier lifestyle is to moderate the amount of processed foods you consume. Processed foods are high in refined sugars that are terrible for your body. As with all things, processed foods are fine in moderation. However, you want to make sure that most of your food intake is from natural sources.

A great nutrition tip is to make eating fun for your child. If you want your child to learn to appreciate healthy food, you’re going to have to present the food in an interesting way. You can do this by arranging food on the plate in a fun and unique way.

A great nutrition tip is to shop around the outer section of the grocery store. The healthiest foods tend to be on the perimeter which include the meat section, produce and dairy foods. The unhealthy foods are usually in the central aisles, such as candy, cookies and other junk food.

Pack your lunch. Rather than going to a fast food restaurant for lunch, bring your own. Use a variety of bread for healthy sandwiches, such as wholemeal rolls, ciabatta or pita bread. Choose fillings that are high in protein such as chicken or tuna. A healthy alternative to a sandwich is a flask of soup, and always include a piece of fresh fruit or some sliced raw vegetables.

When snacking, make it a point to serve yourself a portion of the snack in a bowl. If you eat out of the bag or box that the snack came in, then it is more likely that you will end up consuming more than the recommended serving size.

Folic acid is one of the most crucial nutrients to keep in your diet, because it is important for proper growth and neural health. It is particularly important for women who are pregnant or nursing because a deficiency can lead to major birth defects. Good sources include vegetables, nuts, grain, and organ meats.

If you really must eat a burger and fries from a fast food place because you just cannot resist, it would serve you best to get a meal that was meant for a child. Instead of getting a full size meal you can have a small burger with a small order of fries.

Organic milk will actually keep longer than regular milk. You can store and use milk for five to seven days past its “expiration date,” which is actually a pull date for the stores. Organic milk will last for even longer in your fridge than regular milk and it tastes better, too.

Add green tea to your diet. Green tea contains polyphenols, which are powerful antioxidants. It has anti-inflammatory properties that can protect the skin and benefit its overall health. Drinking green tea can help to reduce the damage from sunburn, in turn reducing the risk of skin cancer. Try to drink two cups of green tea per day.

A great nutrition tip you should know about is to invest in arginine. Arginine is a nutritional supplement that helps get more blood to your muscles. This causes a greater pump when you work out with weights. Taking arginine will also grant you more energy, so it’s definitely a supplement worth having.

Monitor carbohydrate intake to measure the amount of glucose going into your system. Glucose is generally the end-product of sugars, and is the main source of energy for your body. When you eat too many carbohydrates they get stored as glycogen and eventually fat. When you eat too little these fats dissociate and revert back to their sugar states. Monitoring your intake is very important when deciding if you wish to lose or gain weight.

Explore bean and legume dips and spreads, as nutritious alternatives to high calorie, low nutrition dips and spreads. Refried beans, hummus (made from garbanzo beans) and lentil soup make great, healthful alternates to common snack dips. Salsa and pico de gallo are also excellent, healthy choices. Remember to dip with fresh veggies instead of chips, at least half the time.

Corn, beans and chicken can make for a delicious meal. Starches and amino acids make dinner a more complete meal. Though it lacks certain vitamins, the meal itself is able to sustain the body nicely. The traditional food pyramid, while not technically wrong, represents a somewhat outdated model of proper eating.

When considering sides for your meal in a restaurant you should consider the steamed, grilled, boiled, or raw options that are available. Steamed vegetables are much healthier than fried versions. Many restaurants will give you the option to get a salad if they do not have any options for vegetables that are not fried or swimming in butter.

Don’t skip breakfast! When you wake up you may not feel like eating, but skipping breakfast can lead to you feeling tired sooner in the day and overeating. A nutritional breakfast really sets you up for a healthy day, increasing your metabolism and making you ready to take the day by storm.

For some added protection against disease, try to add some leafy greens to your diet. Lettuce is leafy and it’s green, but not nearly as nutritious as kale, swiss chard, collard greens, mustard greens and spinach. These are the super foods that experts mean when they say “leafy greens”.

These tips have provided you with some information that can help you start eating healthier and leading a healthier life. Now you just need to get organized. Enter some reminders in your diary or calendar, especially regarding your next shopping list. Good health to you!

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